INFLUENCE OF TEMPERATURE AND PRESSURE ON SUPERCRITICAL CO2 DEWATERING OF BAMBOO STRIPS
In this study, therepressure (15, 22.5, 30 MPa) and two temperature (45, 60°C) of ScCO2dewatering were tested on Moso bamboo (Phyllostachys edulis) strips. The aim was to research the effects of these conditions on the dewatering rate, moisture distribution, and shrinkage of bamboo. The results showed that: 1)The first cycle discharges the most water of all drying conditions. The most effective dewatering time consisted of a 15 min depressurization period and a 5 min discharge period. 2)The ScCO2 dewatering rate of bamboo strips decreased with decreasing MC, with a maximum decrease of 78%.The maximum and minimum dewatering rates were 37.04%/h and 4.41%/h, respectively. The dewatering rate was synergistically affected by temperature and pressure, which increased significantly with pressure at 45°C, but was minimized at 60°C at 22.5 MPa. 3)After dewatering, the moisture distribution in the bamboo strips shows a trend of higher moisture content(MC) in the middle and lower MC on both sides in the tangential and radial directions. 4)Most of the bamboo strips produced shrinkage after the 1st cycle of dewatering, and the overall shrinkage in the tangential direction was greater than that in the radial direction. The maximum tangential and radial shrinkage rations are 3.06% (22.5 MPa/45°C) and 0.94% (15 MPa/60°C), respectively.